Simple No Protein Powder Cottage Cheese Cookie Dough Recipe

Simple No Protein Powder Cottage Cheese Cookie Dough Recipe

I love cookies and cookie dough to some extent. However, I am trying to lose some weight and wouldn’t gobble down traditional cookies without feeling some sense of guilt. That is how I chanced upon this cottage cheese cookie dough recipe by Jake Cohen. Fewer calories and an interesting flavor. This is how I tried it out.

no protein powder cottage cheese cookie dough

Simple No Protein Powder Cottage Cheese Cookie Dough Recipe

Traditional cookie dough is yummy but not that healthy. Cottage cheese edible dough is a great alternative if you are looking for an interesting flavor that is a bit healthier. While most recipes take pride in making it a high protein blend, today we are going to look a tangy delicious dough that you can eat raw or baked and doesn’t have the boosted protein powder content.
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 8 People
Calories 191 kcal


  • 1 Blender
  • 1 Bowl
  • 1 Spatula


  • 1 Pound Cottage Cheese
  • 1/4 Cup Maple Syrup
  • 2 Teaspoons Vanilla Extract
  • 2 Cups Almond Flour
  • 1 Cup Chocolate Chips


  • Add the cottage cheese, maple syrup and vanilla into a blender and slowly whip it until it forms a very smooth blend
    1 Pound Cottage Cheese, 1/4 Cup Maple Syrup, 2 Teaspoons Vanilla Extract
  • Transfer all the pureed mix from the blender into your bowl and gradually add the almond flour while stirring and folding with your spatula
    2 Cups Almond Flour
  • Add the chocolate chips and mix them in without mashing them up
    1 Cup Chocolate Chips
  • Your no protein powder cottage cheese cookie dough is ready. If you want to make it a bit firmer, you can add some almond flour and blend it in perfectly


The cottage cheese cookie dough is ready to serve. Use a spoon to portion it and people can dig in using spoons too. Sprinkling on a couple of fruits and nuts or serving it with wafers could make the presentation better.
If you have any leftovers, store them in an airtight container or zip-lock bag and put them in the fridge.
Keyword Cookie Dough, Cottage Cheese, Desserts